From submarine art hubs to cool bars and the best fish and chips, design chief Tiia Vihand delights in Estonia’s super-cool capital
Don’t miss Anno, near the cruise terminal, where a husband-and-wife team serves creative dishes made with Baltic ingredients. The tasting menu isn’t too expensive and Erno (the husband) suggests inventive wine pairings. In summer, try to get a seat in the beautiful backyard. Continue reading...
